Synonyms: rosmarinate
Compound class:
Natural product or derivative
Comment: Rosmarinic acid is a plant-derived polyphenol that is found in a range of culinary herbs (including rosemary, sage, mint and basil). It is used as a food and beverage flavouring, and as a dietary supplement. Synthetic rosmarinic acid can be manufactured at scale. We show the chemical structure without specified stereochemistry to represent the racemic mixture of R and S enantiomers.
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Classification | |
Compound class | Natural product or derivative |
IUPAC Name |
3-(3,4-dihydroxyphenyl)-2-[(E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxypropanoic acid |
Synonyms |
rosmarinate |
Database Links | |
BindingDB Ligand | 50059986 |
ChEBI | CHEBI:17226 |
ChEMBL Ligand | CHEMBL66966 |
GtoPdb PubChem SID | 491299874 |
PubChem CID | 5315615 |
Search Google for chemical match using the InChIKey | DOUMFZQKYFQNTF-ZZXKWVIFSA-N |
Search Google for chemicals with the same backbone | DOUMFZQKYFQNTF |
UniChem Compound Search for chemical match using the InChIKey | DOUMFZQKYFQNTF-ZZXKWVIFSA-N |
UniChem Connectivity Search for chemical match using the InChIKey | DOUMFZQKYFQNTF-ZZXKWVIFSA-N |